MasterClass Stainless Steel Cheese Knife, 21.5 cm
SKU: MCCHEESEK
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MasterClass Stainless Steel Cheese Knife, 21.5 cm
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Product details
The MasterClass cheese knife is made of mirror-polished stainless steel, measures 21.5 cm and easily cuts slices of hard and semi-hard cheeses such as gruyère, gouda or cheddar.
The sharp serrated edge cuts effortlessly even through cheese straight from the fridge, and the two-pronged tip lets you pick up the slice and serve it. The polished finish looks elegant on the cheese board at a dinner party, while the knife is just as handy for a quick snack of cheese and biscuits. It pairs with the butter knife and pastry forks from the same MasterClass cutlery range.
Specifications
Instructions for use
Frequently asked questions
Which cheeses is the knife suitable for?
What is the two-pronged tip for?
Is it dishwasher safe?
